The Butcher of Buenos Aires

In Argentina things are done differently…

We searched for a great Malbec and visited hundreds of vineyards. On our last day Marcos the butcher came to us with a bottle of his favourite wine. It had no label, but the wine was amazing.

Bursting with fruit, this Malbec has sumptuous notes of ripe red berries, raspberry and chocolate.

It has a super soft texture, silky smooth tannins and a long lingering finish.

To say thank you to Marcos, this wine now has the perfect label. Needless to say, The Butcher of Buenos Aires Malbec goes perfectly with pasta dishes, medium-hard cheeses, but above all, with all meat dishes. Gracias Marcos!